World Metrology Day / 20.05.2021

Boosting metrology in food and nutrition benefits Society as a whole and the economy, providing reliable measurements for trade, health, safety, environmental protection, sustainability of agrifood systems and law enforcement, and providing evidence of this reliability.


A more reliable set of tools for food and feed analysis that could be used all along the food value chain can allow reduce food recalls thus minimising food losses.

Thanks to the FoodSafety4EU project that supported us for the development of this content!


food metrology